Introducing wooden chopsticks, the thoughtful choice for a mindful dining experience. With their eco-friendly nature and toxin-free composition, wooden chopsticks provide peace of mind when it comes to your food choices.

Instructions for use:
∙ It is recommended to rinse them with saltwater, then allow them to air dry(12 hours). After drying, apply a layer of olive oil to the chopsticks. Once the oil is absorbed, they are ready to use.
∙ Do not pour boiling water over wooden chopsticks as the high temperature can damage the wood structure.
∙ It is normal for some color to fade during the initial soaking.